Discover three amazing restaurants in Seoul this week!
1. Geumdwaeji Sikdang
Cuisine: Korean BBQ (Pork)
Location: Yaksu (Jung-gu), Seoul
Price Range: ₩20,000-40,000 per person
This Michelin Bib Gourmand establishment is renowned for its premium 'Golden Pork,' specifically the melt-in-your-mouth pork belly (samgyeopsal) and succulent pork neck (moksal). Their unique grilling technique and high-quality cuts ensure an unforgettable Korean BBQ experience.
Highlights:
- Golden Pork Belly (금돼지 오겹살)
- Premium Moksal (프리미엄 목살)
Find on Maps:
2. Mihyang
Cuisine: Traditional Korean (North Korean style)
Location: Sinsa-dong (Gangnam), Seoul
Price Range: ₩25,000-50,000 per dish (for 2 people)
Mihyang offers a taste of refined North Korean cuisine, with a focus on delicate flavors and hearty portions. Their signature Mandu Jeongol (dumpling hot pot) and tender Bossam (boiled pork wraps) are highly praised for their clean broths and perfectly balanced seasonings.
Highlights:
- Mandu Jeongol (만두전골)
- Bossam (보쌈)
Find on Maps:
3. Sunhee's Bindaetteok
Cuisine: Traditional Korean (Street Food)
Location: Jongno (Gwangjang Market), Seoul
Price Range: ₩5,000-15,000 per person
A legendary stall nestled within Gwangjang Market, Sunhee's Bindaetteok is a must-visit for its crispy, savory mung bean pancakes. Watch them prepared fresh on large griddles, serving up a taste of authentic Korean street food often enjoyed with traditional makgeolli.
Highlights:
- Bindaetteok (빈대떡)
- Handmade Gogi Wanja (고기완자 - Meatball pancake)
Find on Maps:
Enjoy your culinary adventure in Seoul!
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