Discover three amazing restaurants in Seoul this week!
1. Mongtan
Cuisine: Korean BBQ
Location: Samgakji (Yongsan-gu), Seoul
Price Range: ₩20,000-40,000 per person
Mongtan is renowned for its unique '짚불 삼겹살' (straw-fire smoked pork ribs), which are slow-cooked over a straw flame to infuse them with a distinctive smoky aroma and tender texture. This restaurant offers a retro-industrial ambiance and is consistently packed, attracting long queues for its exceptional quality and unique preparation method.
Highlights:
- 짚불 삼겹살 (Straw-fire Smoked Pork Ribs)
- 된장찌개 (Doenjang Jjigae with Rice)
Find on Maps:
2. Samcheongdong Sujebi
Cuisine: Korean (Hand-pulled Dough Soup)
Location: Samcheong-dong (Jongno-gu), Seoul
Price Range: ₩10,000-20,000
A long-standing institution in the picturesque Samcheong-dong area, Samcheongdong Sujebi specializes in its namesake dish: a hearty, clear broth soup with hand-pulled dough flakes. It's a beloved spot for both locals and tourists seeking comforting, traditional Korean fare, especially on a chilly day. The simple yet profound flavors make it a timeless favorite.
Highlights:
- 들깨 수제비 (Perilla Seed Sujebi)
- 해물파전 (Seafood Pajeon - Korean Pancake)
Find on Maps:
3. Downtowner
Cuisine: American (Burgers)
Location: Hannam-dong (Yongsan-gu), Seoul
Price Range: ₩10,000-20,000
Downtowner is a hugely popular gourmet burger joint known for its juicy patties, fresh ingredients, and creative burger combinations. Often considered one of Seoul's best burger spots, it attracts long lines with its delectable options and vibrant, casual atmosphere. It's a must-visit for burger enthusiasts.
Highlights:
- 아보카도 버거 (Avocado Burger)
- 갈릭 프라이즈 (Garlic Fries)
Find on Maps:
Enjoy your culinary adventure in Seoul!
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